Published
December 18, 2024
Duration
1h 0m
Season
1
Episode
13
Bourbon with the Boys
A Deep Dive into Westland American Oak and 1792 Bourbon
Pour yourself a glass and buckle up, because this episode of Bourbon with the Boys took us on a flavorful, laughter-filled journey through some seriously enjoyable whiskeys. Broadcasting from Tom’s new shop (shoutout to By Tomcat for hosting and for th...
About This Episode
Pour yourself a glass and buckle up, because this episode of Bourbon with the Boys took us on a flavorful, laughter-filled journey through some seriously enjoyable whiskeys. Broadcasting from Tom’s new shop (shoutout to By Tomcat for hosting and for the killer swag potential!), the crew dived into tastings, tales, and, of course, a few good-natured roasts.
Westland American Oak: Sweet, Smooth, and Surprisingly Versatile
The star of the evening was the Westland American Oak, an American single malt that got the Boys’ palates buzzing. Aged for three years in new American oak barrels, this whiskey brought flavors of cherry, caramel, and a subtle dark chocolate bitterness that sparked some lively debate. Is it sweet? Is it bitter? Opinions varied, but one thing’s for sure—it’s a great gateway whiskey for those looking to dip their toes into the world of single malts.
The unanimous takeaway? It’s the kind of pour you could easily enjoy neat, or even as an unexpected addition to dessert (ice cream, anyone?). At around $60 a bottle, it’s worth adding to your collection. Cheers to the Special Tactics Training Squadron (STTS) for gifting this gem and trusting the Boys to give it a thorough (and fun) review!
1792 Small Batch: A High-Rye Classic with a Kentucky Hug
Next up was the 1792 Small Batch Bourbon, a high-rye bourbon with a bold personality and a price tag that won’t break the bank. While the ethanol-forward profile wasn’t for everyone, its vanilla, caramel, and rye spice notes kept things interesting. At under $30 a bottle, it’s a solid option for bourbon fans who enjoy a bit of heat and don’t mind a punchy kick.
Skyler summed it up best: “Good for the price, but not a daily drinker.” And hey, if you’re into rye’s signature spice, this one’s right up your alley.
Shoutouts, Smiles, and Bourbon Love
This episode wasn’t just about sipping and critiquing—it was also about celebrating the small things that make life enjoyable. From Tom and Kat’s new shop space to the STTS crew tuning in and supporting, it was clear the Boys love a good excuse to connect with their community (especially if bourbon is involved).
There was even a call-to-action for listeners: want your whiskey featured on the show? Send a bottle! You’ll get a shoutout, and maybe even a guest spot (but no promises about the mic being on).
Final Thoughts
If this episode proved anything, it’s that the Boys know how to turn a casual whiskey tasting into an experience packed with laughs, insight, and just the right amount of chaos. Whether you’re a whiskey aficionado or just along for the ride, there’s something for everyone in every pour—and every episode.
Tune in next time as the Boys take their show on the road, sip something new, and continue their quest to find the perfect bourbon… all while keeping things hilariously off the rails.
Share
Tweet
Share